COLD BREW Blend (Med-Dark Roast 20% DTR)
Bold and fruity characters showcased in this washed arabica.
Suitable for all methods. Ideal as Cold Brew & Espresso.
| Origin | Chikmagalur (Bababudangiri Hills) |
| Process | Washed |
| Cupping Notes | Berries and chocolates with a hint a cola candy. Med body and Balanced Acidity. |
| Varietal | Selection 795 |
| Roast Profile | Medium-Dark at 20-22% DTR |
| Altitude | 900 MASL |
| Minimum resting period | Filter 4 days | Espresso 8 days. |
| Tastes best within | 40 Days from Roast Date. |
| A song that pairs well |
Tastes better with :
Just ice or even with milk.
Cupping notes :
The dry aroma was mild berry like when freshly grounded. After steeping in water overnight the notes become more evident in the wet aroma. Tastes best when had with just ice, about 6-8 cubes and coffee poured directly on top. Berries at first, chocolate subtle notes towards the end and coffee in the finish makes it ideal for iced coffee drinkers.
Roaster thoughts :
I prefer my cold brew with a single well rounded piece of ice. This blend is my to go cold brew blend as it provides the balanced and mild tasting notes of berries and chocolate. On long rotating days, I prefer my afternoon coffee just like this.
The estate :
It is 100% arabica coffee. Comes from the bababudangiri hills located in chikmagalur, Karnataka.